Salzburg Coffee "JAZZ" / 100% Arabica / 3-Bean Blend / 1kg

Our "JAZZ" coffee bean is true coffee craftsmanship from Salzburg's largest, most modern & sustainable coffee manufacturer.

Taste:
Complex acidity with varied roasting aromas. A complex coffee for true coffee lovers who want to enjoy something special.

Coffee info:

Area of use: Espresso or fruity filter
Fine grind: Espresso, Cappuccino
Coarse grind: Americano, filter, French Press

Roast level: Medium - Medium
Coffee type - coffee variety: 100% Arabica bean
Blend: 3-bean blend
Growing regions: Brazil - Peru - Burundi
Roasting process: Blending after roasting
(each single origin is roasted separately and only then
mixed)

Recommended brewing time for baristas,
Portafilter espresso = 24 to 30 seconds.

Packaging: 1kg brown paper bag with hand stamp.
Also available in our shop or for gastronomy as Zero Waste .

"JAZZ" Gastronomy customer:
Pur:isst, Salzburg

Why Medium Roast
At this special roasting point, the coffee gets a particularly good body without having a bitter aftertaste. Bitterness that can cause stomach intolerance is avoided, and the coffee can unfold its full aroma. The result: a very digestible coffee with a full body and maximum aroma.

Why Da Salzburger
With our new roasting control and sensor technology, we can measure the temperature of the beans inside the roaster and thus specifically delay the roasting point or the development phase after the "first crack." This gentle and very slow roasting process ensures that the beans are not roasted too hot, the aromas do not evaporate, and the individual natural taste, shaped by the individual growing regions, is preserved. All "Da Salzburger" varieties are roasted using the single-origin method up to the French roast level. The result is a very digestible coffee with few bitter substances and a natural coffee aroma.

The packaging
As with almost all products, packaging is also an important issue for coffee to preserve quality and protect the environment. For our 500g and 1,000g packaging, only kraft paper without aluminum coating with an aroma valve is used. The 500g pack for private or resale has a zip closure that allows airtight re-sealing. Everything is packed by hand and stamped with a wooden stamp. This avoids additional transport routes for packaging materials and also waste. Each bag is unique, and you can feel it.